EASTER 2025

Come and have a look at what we have on the Easter BUTCHERS BLOCK

Traditionally LAMB is served on Easter Sunday - delicious succulent roasted Spring Lamb rubbed with garlic and rosemary sprigs.  ROAST RIB OF BEEF oozing with flavour, served pink and carved at the table.  PORK LOIN with crispy crackling or stuffed with apricots and spinach.

and .... if the weather is warmer.... a great selection for the BBQ.

 

 

The CHOICE IS YOURS - pop in and see us to discuss your requirements with our friendly staff, email vince@vincentsbutchers.co.uk or give us a call on 01483 773415 to place your order.

Quality Butchers

Established in 1985, Vincents Butchers is an independent quality butchers, serving customers in and around Surrey and Internationally. Selecting only the very best meat from small family run farms across the British Isles. Sourcing our produce locally because we believe whole heartedly in free range and GM free diets.

We are committed to serving our customers the freshest, tastiest and best quality meat. Listening to our customers to give them what they require, and the way they like it with a first class service at all times.  Using our experience, skill and knowledge to select the finest meats, from naturally reared animals. Ensuring all our beef and lamb is fully matured, and our master butchers produce cuts of the highest quality.

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SUPPORT YOUR LOCAL BUSINESS

Vincent, the owner of the shop is here everyday and still has the same passion that he had when he started.  We are not a chain or a franchise, so all of our passion and energy is focussed on one place. If you love what we do, we appreciate the feedback. If ever you feel like there is something we could do better, please tell us - we want to know.

WE STOCK ONLY THE FINEST QUALITY, LOCAL PRODUCE

Sourcing a variety and the best products takes time.  We feel we have found the best suppliers possible for VINCENTS - all free range. Beef and Lamb all grassed fed and all our meat has 100% traceability.

HERE TO SERVE YOU

Appreciating your business and support is high on our agenda, because everything we do is to meet all your needs and expectations.  We will do it with style,  and more importantly,  with respect for the animals.

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First class Butchers & Poulterer